Dior collaborates with Anne-Sophie Pic – the most Michelin-starred female chef in the world

This unique encounter between two realms of excellence, both quintessential celebrations of French art de vivre, will evolve over the seasons, years and projects to come. Notably on the horizon for this outstanding union is a new Monsieur Dior restaurant, to be entirely orchestrated by Anne-Sophie Pic in Osaka from 2025.

As a sublime prelude of this one-of-a-kind alliance, Anne-Sophie Pic has thought up a selection of cakes and pastries*, wonderfully inspired by Christian Dior’s legacy. To make them, she delved deeply into theMaison’s Archives, guided by her fascination for the history of the founding-couturier and his "Kingdom of Dreams".

Exclusively available at the first-ever Café Dior by Anne-Sophie Pic in Osaka, from December 8,these gourmet marvels are dressed in the signature codes of the iconic 30 Montaigne – from cannage to houndstooth, from the leopard motif to the beauty of the compass rose, without forgetting the emblematic toile de Jouy. The couture button –“a very important ornament ̋in the words of Monsieur Dior – is also revisited in a virtuoso creation. A poetic fusion of haute couture and the art of gastronomy, offering an enchanting, multi-sensory experience, and (re)discovery of Dior’s constantly renewed heritage.

The epitome of elegance and culinary inventiveness, with its fabulous aromatic complexity, embodying the audacity and passion of this prestigious creator who never ceases to innovate and make us dream.